Dining
We are proud to be your local, serving quality traditional food, cask marque ales, wines & drinks from around the world.
This menu is served from 5.30 – 9pm Monday to Saturday
Starters
Soup of the day with a warm roll & butter £4.75 v
Torpedo prawns deep fried with salad garnish & lemon mayo dip £7.25
Slice of creamy goats cheese topped with walnuts, drizzled with balsamic glaze, salad garnish £5.95 v
Chicken liver pate, salad garnish, tomato chutney, brown toast & butter £5.75
Button mushrooms cooked in creamy stilton sauce with dipping bread £5.25 v
Breaded cod goujons, salad garnish & tartar sauce £5.95
Deep fried salt & pepper breaded halloumi fingers with salad garnish & garlic mayonnaise £6.50 v gf
King Prawn pan fried in chilli & garlic oil with dipping bread £7.95
Vegetarian & Vegan Selection all £12.50 unless stated
Homemade cheese & onion pie with baked beans & chunky chips v
Vegi ‘fish & chips’ – battered halloumi cheese deep fried, with mushy peas & Massey’s chunky chips v gf
Three quorn sausages with creamy mash, seasonal vegetables & vegi gravy v gf
Luxury vegan burger with a pot of tomato relish v ve gf
Vegetable curry with wild rice & garlic and coriander flat bread v ve
Salt & pepper halloumi burger v £11.95
Fish selection
Beer battered Haddock deep fried with mushy peas, lemon wedge, tartar sauce & Massey’s chunky chips £12.95 gf
Salt & pepper breaded haddock deep fried with mushy peas, lemon wedge, tartar sauce & Massey’s chunky chips £12.95 gf
2 Fillets of sea bass, pan fried in Cajun spice butter, dauphinois potatoes & seasonal vegetables £16.95
Deep fried breaded scampi, mushy peas & chunky chips £11.50
King prawn, sweet chilli & vegetable stir fry with noodles, salad & garlic bread £16.95
Fresh Salmon fillet cooked in a creamy cajun sauce with wild rice & seasonal vegetables £14.95
House salad bowls all served with fresh bread
Grilled goats cheese drizzled with balsamic glaze £10.95 v
Warm chilli beef – strips of sirloin steak pan fried in sweet chilli glaze & topped with chilli flakes & sesame seeds £13.95
Fresh poached salmon & prawns served with marie rose sauce on the side £13.95
Deep fried salt & pepper halloumi with sweet chilli mayo on the side £10.95 v
Sweet selection all £5.25
add flavoured ice cream £1 extra
Chocolate Fudge Cake v gf
Banoffee meringue roulade v gf
Strawberry Jam sponge v
Bulls Head cheese cake v
Homemade apple & berry crumble v
Tiramisu v
Syrup Sponge
Bakewell tart
*All served with custard, fresh cream or vanilla ice cream
Chocolate brownie sundae v
Fresh strawberry sundae v
Vegan ice cream – Mango or coconut & vanilla ve
Cheshire Farm ice cream – please see our board for today’s choice: 1 scoop £1.95 2 scoops £3.50 3 scoops £5.25
Selection of fresh coffee, teas & hot chocolate
GO LARGE FOR AN EXTRA 80p
Americano £1.85
Espresso £1.35
Cappuccino £1.95
Latte £1.95
Hot chocolate £2.25
Pot of Breakfast tea £1.95
Flavoured tea £1.95
Liqueur coffee topped with cream: £5.25
Bulls Head 3x 4oz steak burgers from £10.50
Served on a floured barm cake with onion rings, skinny fries & garnish
Plain burger £10.50
Cheese burger £11.50
Cheese and bacon burger with BBQ sauce £12.50
Bulls Head chicken burgers £11.95
Southern fried chicken burger
Salt & pepper chicken burger
House Favourites
Bulls Head pie – a proper slice of homemade pie made with short crust pastry topped with tasty gravy, seasonal vegetables & Massey’s chunky chips £12.25
Traditional lasagne with salad & Massey’s chunky chips £11.95
Cock & Bull – strips of chicken & steak pan fried in a creamy black & sweet pepper sauce with wild rice & fresh seasonal vegetables £14.95 gf
10 oz Rib eye steak cooked to your request with onion rings, field mushroom, tomato & Massey’s chunky chips £17.95
add a sauce: au poivre or stilton & port £1.95
Prime 10 oz Gammon steak with a fried egg, grilled tomato, field mushroom & Masseys’s chunky chips £12.95 gf
Chicken Balti with wild rice, naan bread & mango chutney £11.50 gf
Medallions of pork fillet in a creamy stilton & port sauce, dauphinois potatoes & seasonal vegetables £13.95
Braised lamb shank in rich minty gravy with creamy mash & seasonal vegetables £16.95
Braised liver & bacon in rich gravy with mash & seasonal vegetables £12.95
Cumberland sausages, onion gravy, mash & seasonal vegetables £12.95
Bulls Head chilli con carne with wild rice & garlic bread £12.95
Side Orders £3 unless stated
Massey’s Chunky chips
Skinny fries
Jacket potato
Fresh vegetables
Side salad
Onion rings
Garden/mushy peas/baked beans £1.95
Sliced bread or warm roll £1.50 gf
Sweet potato fries £3.50
Garlic bread £3.50
Garlic bread with cheese £4
